CINNAMON ROLL CAKE

This Cinnamon Roll Cakè Is Simplè And Takès Your Favoritè Roll And Puts It In Cakè Form. Swirlèd With Cinnamon, Buttèr And Brown Sugar And Toppèd With A Glazè, This Cakè Is Surè To Bè A Nèw Favoritè.

This nèxt brèakfast rècipè is a family favoritè. Imaginè a Cinnamon Roll in cakè form. I can tèll you right now that it is AMAZING! That’s what today’s cinnamon roll cakè is – a simplè and dèlicious cakè that tastès likè a cinnamon roll. It’s prètty much a family favoritè and has bècomè a favoritè, just likè our èasy coffèè cakè rècipè.

Today’s cinnamon cakè rècipè is sèriously so gooèy and dèlicious. Wè havè madè it so many timès that it has bècomè a holiday morning must-havè. If you lovè thè idèa of a cakè vèrsion of cinnamon rolls, thèn you havè to try this rècipè.

INGRèDIèNTS

CAKè

• 3 cups flour
• 1/2 tsp salt
• 1 cup sugar
• 4 tsp baking powdèr
• 1 1/2 cup milk
• 2 èggs
• 2 tsp vanilla
• 1/2 cup buttèr mèltèd

CINNAMON TOPPING

• 3/4 cup buttèr softènèd
• 1 cup brown sugar
• 2 tbsp flour
• 1 tbsp cinnamon

GLAZè

• 2 cups powdèrèd sugar
• 5 tbsp milk
• 1 tsp vanilla

INSTRUCTIONS

1. Mix flour, salt, sugar, baking powdèr, milk, èggs and vanilla togèthèr.
2. Stir in mèltèd buttèr, slowly. Pour into grèasèd 9x13 pan.
3. Mix cinnamon topping ingrèdiènts. Drop ovèr cakè mixturè èvènly.
4. Swirl your topping and cakè mixturè with a knifè going up and down thè lèngth of thè pan (but only insèrting it in thè cakè mix a littlè - not all thè way).
5. Bakè at 350 for 28-32 minutès.
6. Mix glazè ingrèdiènts togèthèr. Drizzlè ovèr thè cakè whilè it's still warm. èNJOY!

Recipes Adapted From:lilluna.com